000 | 02978cas a2200661 a 4500 | ||
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001 | 20722827 | ||
003 | OSt | ||
005 | 20201129145242.0 | ||
006 | m o d | ||
007 | cr mnu|||||||| | ||
008 | 181027c19479999enker pso 0 a0eng c | ||
010 | _a 2005233032 | ||
015 |
_aGBB400888 _2bnb |
||
016 | 7 |
_a012088006 _2Uk |
|
022 |
_a1475-2662 _l0007-1145 |
||
035 | _a(OCoLC)ocm40606853 | ||
040 |
_aTMC _beng _epn _cTMC _dEYM _dOCLCQ _dGUA _dIWA _dMXC _dOCLCQ _dCUS _dOCLCE _dBUF _dOCLCQ _dOCLCF _dOCLCO _dEUW _dOCLCO _dOCLCQ _dOCLCO _dDGU _dUAB _dOCLCO _dWY@ _dOCLCQ _dOCLCO _dOCLCQ _dOCLCA _dNLE _dOCLCA _dAU@ _dOCLCO _dUKMGB _dOCLCA _dTKN _dOCLCO _dOCLCA _dVT2 _dU3W _dAUD _dOCLCQ _dDLC _dS2H |
||
042 |
_apcc _adlr |
||
050 | 0 | 0 | _aTX501 |
060 | 4 |
_aW1 _bBR584 |
|
130 | 0 | _aBritish journal of nutrition (Online) | |
245 | 1 | 4 |
_aThe British Journal of Nutrition: _bAn International journal of Nutritional science |
246 | 1 |
_iAlso called: _aBJN |
|
260 |
_3-1996 : _aCambridge, Eng. : _bCambridge University Press |
||
260 | 2 |
_31997- : _a[Wallingford, Oxfordshire] : _bCAB International |
|
260 | 3 |
_3<2009-> : _aCambridge, Eng. : _bCambridge University Press |
|
310 |
_aBiweekly, _b2009- |
||
321 |
_aQuarterly, _bSept. 1947-1970 |
||
321 |
_aBimonthly, _b1971-1993 |
||
321 |
_aMonthly, _b1994-2008 |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_acomputer _bc _2rdamedia |
||
338 |
_aonline resource _bcr _2rdacarrier |
||
362 | 1 | _aPrint began with v. 1, no. 1 (Sept. 1947). | |
506 |
_3Use copy _fRestrictions unspecified _5MiAaHDL _2star |
||
525 | _aHas supplements. | ||
533 |
_aElectronic reproduction. _b[S.l.] : _cHathiTrust Digital Library, _d2010. _5MiAaHDL |
||
538 |
_aMaster and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. _uhttp://purl.oclc.org/DLF/benchrepro0212 _5MiAaHDL |
||
538 | _aMode of access: World Wide Web. | ||
583 | 1 |
_adigitized _c2010 _hHathiTrust Digital Library _lcommitted to preserve _5MiAaHDL _2pda |
|
588 | _aDescription based on: Vol. 79, no. 4 (Apr. 1998); title from contents screen (IngentaConnect, viewed Feb. 11, 2005). | ||
588 | _aLatest issue consulted: Vol. 123, no. 10 (28 May 2020) (Cambridge Journals, viewed Apr. 7, 2020). | ||
650 | 0 |
_aNutrition _vPeriodicals. |
|
650 | 7 |
_aNutrition. _2fast _0(OCoLC)fst01042187 |
|
650 | 1 | 7 |
_aVoeding. _2gtt |
650 | 2 | _aNutritional Physiological Phenomena. | |
650 | 2 | _aNutrition. | |
650 | 2 |
_aNutrition _vPeriodicals. |
|
655 | 0 | _aElectronic journals. | |
655 | 7 |
_aPeriodicals. _2fast _0(OCoLC)fst01411641 |
|
655 | 2 | _aPeriodical. | |
710 | 2 | _aNutrition Society (Great Britain) | |
776 | 0 | 8 |
_iPrint version: _tBritish journal of nutrition _x0007-1145 _w(DLC) 53017329 _w(OCoLC)1537294 |
906 |
_a7 _bcbc _csercoop _d2 _encip _f20 _gn-oclcserc |
||
942 |
_2ddc _cJL |
||
999 |
_c278 _d262 |