| 000 | 00656nam a22002417a 4500 | ||
|---|---|---|---|
| 003 | US-DLC | ||
| 005 | 20250810054601.0 | ||
| 008 | 250810b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781682860137 | ||
| 040 | _cDLC | ||
| 041 | _aEnglish | ||
| 082 |
_223rd _a362.192 _bFIF |
||
| 100 |
_aField, M. _912096 |
||
| 245 | _aFood Science, Safety and Quality Control | ||
| 260 |
_aNew York _bSyrawood _c2016 |
||
| 300 | _avi, 172p | ||
| 563 | _aHardcover | ||
| 650 |
_aPublic Health--Food Safety _916200 |
||
| 650 |
_aFood and Nutrition _916201 |
||
| 650 |
_aPublic Safety Programs _916199 |
||
| 650 |
_aFood Science and Safety _916202 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c14293 _d14277 |
||