National Professor Dr Nurul Islam Library 
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1.
Microbiology of Foods and Food Processing by Language: English
Publication details: New York American Elsevier 1972
Availability: Items available for loan: National Professor Dr Nurul Islam Library (1)Location, call number: Academic book shelf 07 664.001579 NIM.

2.
Microbiology of Foods and Food Processing by
Publication details: Newyork American Elsevier 1972
Availability: Items available for loan: National Professor Dr Nurul Islam Library (1)Location, call number: General Stacks 576.163.

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