Essentials of Food and Nutrition, VoI. II (Record no. 5060)
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000 -LEADER | |
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fixed length control field | 00494nam a2200205Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | US-DLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250115052756.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 201224s9999||||xx |||||||||||||| ||und|| |
040 ## - CATALOGING SOURCE | |
Transcribing agency | DLC |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Edition number | 20th |
Classification number | 641.1 |
Item number | SWE |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Swaminathan, M. |
9 (RLIN) | 3957 |
245 #0 - TITLE STATEMENT | |
Title | Essentials of Food and Nutrition, VoI. II |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Bangalore |
Date of publication, distribution, etc. | 1985 |
Name of publisher, distributor, etc. | Bangalore |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 543p |
563 ## - BINDING INFORMATION | |
Binding note | Paperback |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Source of heading or term | Food Nutrition |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Source of classification or shelving scheme | Dewey Decimal Classification |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
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Dewey Decimal Classification | National Professor Dr Nurul Islam Library | National Professor Dr Nurul Islam Library | General Stacks | 08/08/2005 | Purchase | 641.1 SWE | 7372 | 24/12/2020 | 1 | 24/12/2020 | Books |