Normal view MARC view ISBD view

Food Science and Health: diet and disease

Food Science and Health: diet and disease - 2nd ed. - New York: 3G E-Learning 2022 - xiv, 377p

ISBN: 9781984659378

Subjects--Topical Terms:
Health
Diet
Nutrition
Food Security
Food Policy
Medical Practice
Public Health

Dewey Class. No.: 613.2 / THF

Place hold
Print
Request article
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)