Normal view MARC view ISBD view

Food Safety Management

Field, M.

Food Safety Management - New York Syrawood 2016 - vi, 124p

Hardcover

ISBN: 9781682860038

Subjects--Topical Terms:
Public Health
Food Safety
Food Management
Public Safety Programs

Dewey Class. No.: 363.192 / FIF

Place hold
Print
Request article
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)